This post brought to by our very own Rosanna Barzotti… thanks

1 Can Black Beans – Drained and Rinsed
4 Green Onions – Chopped
3 Plum Tomatoes – Diced
2 Avocados – Diced

In a bowl mix above ingredients with:

1/4 cup oil (olive, vegetable,or sunflower)
1/4 cup red wine vinegar
Heaping teaspoon garlic salt (or minced garlic cloves)
Fresh squeezed lime juice (optional)
Make ahead at least 2 hours or overnight.

Serve with Tostitos Scoops or Multigrain Rounds